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For over 30 years, BOOST® has provided essential nutrients with a delicious taste to help meet the nutritional needs of patients.

Nutrition backed by Science: BOOST® products are designed by nutrition experts with formulations backed by science

Tailored Nutrition: BOOST® provides comprehensive nutrition solutions tailored to meet a wide variety of patient needs

Commitment to Great Taste: Delivering the right nutrition and great-tasting products is our commitment and promise

About Boost® Products Samples Evidence Tools & Product Support Patient Resources Videos

BOOST® provides a comprehensive portfolio of oral nutritional supplements.

Whether your patients need more calories, extra protein, nutrition for people with diabetes, clear liquid nutrition or general supplemental nutrition, there’s a BOOST® nutritional product to help meet their needs.

 

BOOST High Calorie Nutrition

HIGH CALORIE NUTRITION

Provides 300-530 calories per serving

 
BOOST High Protein Nutrition

HIGH PROTEIN NUTRITION

Provides 20-30 g protein per serving

 
 
BOOST Diabetes-Friendly Nutrition

DIABETES-FRIENDLY NUTRITION

Nutrition designed for people with diabetes

BOOST Clear Liquid Nutrition

CLEAR LIQUID NUTRITION

Alternative to creamy nutritional drinks

 
 
BOOST Everyday Nutrition

EVERYDAY NUTRITION

Pudding, Powder, Ready-to-Drink Formats

Place orders and ship them directly to your patients or your practice by clicking the link below. Orders for patients and orders for your practice must be placed separately.

Note: You must be registered and logged in to see active sample campaigns that you are elegible to order.

Nestlé Medical Hub

Please enter your credentials to access the full website.

Not registered yet?
Lost password?

Register now to access exclusive
resources from Nestlé Health Science

The email address is not made public. It will only be used if you need to be contacted about your account or for opted-in notifications.
Provide a password for the new account in both fields.
Product support and clinical evidence
Webinars hosted by worldwide experts
Materials to share with your patients
Accredited on-demand Continuing Education (CE) modules
Request product samples for your patients or practice

By clicking REGISTER, I understand that the personal data provided in this registration form will be used to grant access to the Nestlé Health Hub. I agree to receive information from Nestlé Health Science including new webinars, studies, articles, educational resources and more. I certify that I have read and agree with the Terms & Conditions, Privacy Policy, and About our Ads.

Program Objectives:

1. Describe the Prevalence, Health Economic and Clinical Impact of Malnutrition in Older Adults
2. Understand the Components of the Global Malnutrition Composite Score (GMCS), and How it Measures Quality of Care
3. Describe How Malnutrition Quality Measures Improve Patient Health Outcomes
4. Identify Evidence-Based Strategies to Improve Older Adult Malnutrition Care

 

Watch now
Defeating Malnutrition at the Hospital and Community Level: The Malnutrition Quality Measure
Date:
Duration:
60
min
VIEW NOW
Nestlé Health Science Satellite Symposium 3 18th EuGMS Inte...
VIEW NOW
EuGMS 2022 – A proactive & integrated approach to promoting healthy ageing & wellbeing, Prof. Hendry
VIEW NOW
Nestlé Health Science Satellite Symposium 3 18th EuGMS Inte...
VIEW NOW
EuGMS 2022 – Optimizing musculoskeletal health and physical function in older adults, Prof. Phillips
VIEW NOW

This presentation discusses the prevalence and impact of malnutrition in patients with diabetes and reviews key considerations for nutritional support of individuals with hyperglycemia, obesity, and COVID-19 in hospital and post-acute care settings.

Watch now
Addressing Malnutrition in Patients with Diabetes Across Care Settings
Date:
Duration:
50
min
VIEW NOW

In this presentation, a multidisciplinary panel consisting of a physician assistant specializing in pediatric neurological impairment and complex GI disorders, a dietitian specializing in adult home enteral nutrition support and a pediatric gastroenterologist address evidence and current experience with food-based tube feeding formulas for their patients receiving tube feeding.

Watch now
A Panel Discussion: How Clinicians Utilize Food Based Tube Feeding Formulas
Date:
Duration:
50
min
VIEW NOW
Watch now
Nutritional Implications for Transplant Patients
Date:
Duration:
61
min
VIEW NOW
Watch now
The Role of Proteins in Older Adults' Malnutrition: Proteins and Muscle Health
Date:
Duration:
13
min
VIEW NOW
Watch now
The Role of Proteins in Older Adults' Malnutrition: Proteins and Bone Health
Date:
Duration:
17
min
VIEW NOW
Speakers: Sommer Gaughan, RD, CSO; Louise Robertson, BSc (Ho...
VIEW NOW
Challenges and Strategies for the Nutrition Management of Adults With Phenylketonuria (PKU) - A Panel Discussion
VIEW NOW
CE Eligible

BOOST® provides a comprehensive portfolio of oral nutritional supplements.

Whether your patients need more calories, extra protein, nutrition for people with diabetes, clear liquid nutrition or general supplemental nutrition, there’s a BOOST® nutritional product to help meet their needs.

 

BOOST High Calorie Nutrition

HIGH CALORIE NUTRITION

Provides 300-530 calories per serving

 
BOOST High Protein Nutrition

HIGH PROTEIN NUTRITION

Provides 20-30 g protein per serving

 
 
BOOST Diabetes-Friendly Nutrition

DIABETES-FRIENDLY NUTRITION

Nutrition designed for people with diabetes

BOOST Clear Liquid Nutrition

CLEAR LIQUID NUTRITION

Alternative to creamy nutritional drinks

 
 
BOOST Everyday Nutrition

EVERYDAY NUTRITION

Pudding, Powder, Ready-to-Drink Formats

Place orders and ship them directly to your patients or your practice by clicking the link below. Orders for patients and orders for your practice must be placed separately.

Note: You must be registered and logged in to see active sample campaigns that you are elegible to order.

Nestlé Medical Hub

Please enter your credentials to access the full website.

Not registered yet?
Lost password?

Register now to access exclusive
resources from Nestlé Health Science

The email address is not made public. It will only be used if you need to be contacted about your account or for opted-in notifications.
Provide a password for the new account in both fields.
Product support and clinical evidence
Webinars hosted by worldwide experts
Materials to share with your patients
Accredited on-demand Continuing Education (CE) modules
Request product samples for your patients or practice

By clicking REGISTER, I understand that the personal data provided in this registration form will be used to grant access to the Nestlé Health Hub. I agree to receive information from Nestlé Health Science including new webinars, studies, articles, educational resources and more. I certify that I have read and agree with the Terms & Conditions, Privacy Policy, and About our Ads.

Program Objectives:

1. Describe the Prevalence, Health Economic and Clinical Impact of Malnutrition in Older Adults
2. Understand the Components of the Global Malnutrition Composite Score (GMCS), and How it Measures Quality of Care
3. Describe How Malnutrition Quality Measures Improve Patient Health Outcomes
4. Identify Evidence-Based Strategies to Improve Older Adult Malnutrition Care

 

Watch now
Defeating Malnutrition at the Hospital and Community Level: The Malnutrition Quality Measure
Date:
Duration:
60
min
VIEW NOW
Nestlé Health Science Satellite Symposium 3 18th EuGMS Inte...
VIEW NOW
EuGMS 2022 – A proactive & integrated approach to promoting healthy ageing & wellbeing, Prof. Hendry
VIEW NOW
Nestlé Health Science Satellite Symposium 3 18th EuGMS Inte...
VIEW NOW
EuGMS 2022 – Optimizing musculoskeletal health and physical function in older adults, Prof. Phillips
VIEW NOW

This presentation discusses the prevalence and impact of malnutrition in patients with diabetes and reviews key considerations for nutritional support of individuals with hyperglycemia, obesity, and COVID-19 in hospital and post-acute care settings.

Watch now
Addressing Malnutrition in Patients with Diabetes Across Care Settings
Date:
Duration:
50
min
VIEW NOW

In this presentation, a multidisciplinary panel consisting of a physician assistant specializing in pediatric neurological impairment and complex GI disorders, a dietitian specializing in adult home enteral nutrition support and a pediatric gastroenterologist address evidence and current experience with food-based tube feeding formulas for their patients receiving tube feeding.

Watch now
A Panel Discussion: How Clinicians Utilize Food Based Tube Feeding Formulas
Date:
Duration:
50
min
VIEW NOW
Watch now
Nutritional Implications for Transplant Patients
Date:
Duration:
61
min
VIEW NOW
Watch now
The Role of Proteins in Older Adults' Malnutrition: Proteins and Muscle Health
Date:
Duration:
13
min
VIEW NOW
Watch now
The Role of Proteins in Older Adults' Malnutrition: Proteins and Bone Health
Date:
Duration:
17
min
VIEW NOW
Speakers: Sommer Gaughan, RD, CSO; Louise Robertson, BSc (Ho...
VIEW NOW
Challenges and Strategies for the Nutrition Management of Adults With Phenylketonuria (PKU) - A Panel Discussion
VIEW NOW
CE Eligible