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Addressing Malnutrition in Patients with Diabetes Across Care Settings
Taught by
Rosa Burgos Peláez, PhD, MD
Nutritional Support Unit Coordinator, University Hospital Vall d'Hebron Barcelona, Spain
Duration
50
min
Date
About this Webinar
This presentation discusses the prevalence and impact of malnutrition in patients with diabetes and reviews key considerations for nutritional support of individuals with hyperglycemia, obesity, and COVID-19 in hospital and post-acute care settings.
Obtaining CE
RDs and DTRs practicing in the US may log CPE activities under Activity Type 175 for up to three years from the original presentation date. This program is eligible for 1 CPEU. The activity number for viewing this recording through
is 169036 ().
To learn more about submitting this activity type visit CDR https://www.cdrnet.org/new-recorded-preapproved-CPE-activity-type
To obtain a CE certificate, you must be registered on the Nestlé Medical Hub and logged in.
1) Enter PIN code: 33150742 in the box provided and click “Submit”.
2) Complete the evaluation for this activity.
3) Select the Dietitian or Attendance certificate type in the drop-down box, enter your professional ID, and click “Print Certificate”. The certificate can be saved to your personal files and/or printed.