Sorry, you need to enable JavaScript to visit this website.

The Adult Malnutrition Consensus Criteria: How to Apply to Your Practice

Presented by

Ainsley Malone, MS, RDN, LD, CNSC, FAND, FASPEN

Certification Available:

2.0 CE for Nurses; 2.0 CPEU for Dietitians / Dietetic Technicians - CDR level: III

Teaser

Course Details

Run Time:
54
Program Date:
04/24/2019
CE Expiration Date:
04/23/2022 11:59 PM (ET)
Continuing Education: 2.0 CE for Nurses; 2.0 CPEU for Dietitians / Nutrition and Dietetics Technician, Registered (NDTR) level: III
Course Cost: FREE

Course Description

This presentation identifies practical steps for identifying the malnutrition etiology in adult patients using the six malnutrition characteristics criteria. Learn how a nutrition focused physical exam can provide useful information for diagnosing malnutrition in your patients. Presented by Ainsley Malone, MS, RDN, LD, CNSC, FAND, FASPEN 

Course Objectives

  1. View the course

    • Discuss the differences and similarities in diagnosis and intervention for Persistent Inflammation, Immunosuppression and Catabolic . Syndrome (PICS) and Post Intensive Care Syndrome-Survivors (PICS-S).
    • Describe the mitochondrial and inflammatory changes seen in PICS and PICS-S.
    • Identify the importance and role of nutrition in PICS and PICS-S management.
  2. Pass the test

  3. Complete an evaluation

1. Describe the practical steps for determining an adult patient's malnutrition etiology. 
2. Describe the six malnutrition criteria and outline processes for their identification in specific patients. 
3. Outline an implementation process for use of the consensus characteristics and their inclusion in the nutrition care process. 

Original Program Date: April 24, 2019; Expiration date: April 23, 2022 Continuing Education: 1.00 CE for Nurses; 1.00 CPEU for Registered Dietitians/Registered Dietetic Technicians - CDR level: I 

Steps to obtain a certificate: 1) View the course 2) Pass the test 3) Complete an evaluation

Continuing Education

Nestlé Health Science is a Continuing Professional Education Accredited Provider with CDR, the credentialing agency for the Academy of Nutrition and Dietetics. Accredited provider number NE008. Activity Type for Dietitians: Self Study (740 Web Based) Nestlé Health Science is a Continuing Education Provider approved by the California Board of Registered Nursing; Provider Number 11366.

Similar Courses

View All Courses
Teaser

60 min

CE valid thru: 05/31/2024

Managing Today’s Tube Fed Patient From Hospital to Home: Lessons Learned and Myths Busted

Teaser

60 min

CE valid thru: 05/31/2024

Dietary Management of EoE: More Than Just Food Allergen Avoidance

View All Courses