Let’s Talk Preoperative Nutrition Optimization: Scoping Review from JACS
![Paul E. Wischmeyer MD, EDIC, FCCM, FASPEN Paul E. Wischmeyer MD, EDIC, FCCM, FASPEN](/sites/default/files/styles/100_100_crope_and_scale/public/2020-10/wischmeyer.jpg?itok=A7uUgUty)
![Thomas K. Varghese Jr. Thomas K. Varghese Jr.](/sites/default/files/styles/100_100_crope_and_scale/public/2022-08/varghese_tom.jpg?itok=3O0t2Ns-)
About this Webinar
Objectives:
• Identify five nutritional interventions for pre-surgery patients mentioned in the scoping review published in the Journal of the American College of Surgeons (JACS)
• List the two clinical outcomes most frequently measured in response to preoperative nutrition optimization
• Describe the 'Take-Away' points meant to guide the practice decisions of general surgeons