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Going Beyond the Guidelines: Nutrition Care for Head & Neck Cancer

Taught by
Krystle Zuniga, PhD, RD, CSO, LD
Board-certified Oncology Dietitian
Duration
60
min

About this Webinar

Register Now

Join us for a 60-minute live webinar and Q&A session diving into the nutrition realities of chemoradiation therapy and strategies you can use to support adherence to nutrition interventions.

Join Krystle Zuniga, PhD, RD, CSO, LD a board-certified oncology dietitian, as she reviews the latest ASPEN recommendations and brings evidence-based nutrition care to life. From behavioral counseling strategies to diet composition, she’ll share the information you need to confidently support your patients and improve clinical outcomes.

Objectives:

  • Recognize and address common nutritionimpact symptoms that reduce intake during chemoradiation therapy (CRT)
  • Implement evidenceinformed strategies to maintain or improve oral intake during critical phases of CRT
  • Support patient adherence to nutritional interventions using communication, monitoring, and behaviorbased techniques
  • Bridge the 2026 ASPEN head and neck cancer nutrition guidelines with realworld clinical insights to enhance their patient care and support recovery during and after CRT 

Financial support provided by Global Nestle Nutrition & Health.

*The CPEU Provider is Dietitian Connection. Learn more about CPEUs on the Dietitian Connection webinar registration page.

There is no charge for participating in this program.

By your participation in this event, you are declaring that your participation is in compliance with the laws of your state and presents no conflict of interest with your facility's policies and procedures.