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Patient Centered Nutrition Support with Food-Based Formulas: From Hospital to Home

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Taught by
Ann Priest RDN, LD, CNSC
Manager, Medical Scientific Liaison-Nestlé Health Science

About this Webinar

Course Objectives:
1. Identify criteria for recommending a food-based tube feeding formula
2. Describe the latest publications and real-world evidence supporting the efficacy of blended tube feeding formulas
3. Learn how to enhance your patient engagement skills to implement a successful food-based tube feeding regimen with patients
4. Apply key learnings through a case-based study approach